Monday, April 22, 2013

Chicken wings 3 ways

My family loves chicken wings BUT not one of my kids like the same sauce!  Ugh!  Can you say short order cook or mucho expensive if we order out.  So I discovered an easy way to please everyone.  I bake my wings in the oven until crispy and you store bought sauces for all there tastes.  Except the hot wings that one I can't share it could make me millions someday.  Yeah right!

1 bag frozen wings
1 bottle if wing sauce
1 bottle BBQ sauce
1 bottle teriyaki sauce

Bake your wings on a silicone cooking may or on foil for easy clean up.  Bake at 400 degrees for 40 min or until crisp.

Remove from pan and toss in a bowl with sauce.

See easy!


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