Nutter Butter S'mores Ice Cream (no ice cream maker required)

I have been on a mission to try and make homemade ice cream.  My neighbor had me try some she made and I'm in love!  I did all the research on ice cream makers and chose the one I wanted and don't you know I have to order it online only ugh!!!  So I found one I didn't need the ice cream maker to make.  I'm an eagerly awaiting my machine in the mail but this was an awesome recipe.  My kids said it was the best ice cream ever!  I get that a lot when they want seconds.  Try this recipe you will love it.

Nutter Butter S’mores Ice Cream

Ingredients

• 2 – Cool Whip, 8 oz.
• 1 can Sweetened Condensed Milk
• 2/3 c. Hershey’s Milk Chocolate bars, broken up
• 8 Nutter Butter Cookies, divided
• 1/3 c. Marshmallow Cream

Instructions

1. Whisk together the cool whip and the sweetened condensed milk.
2. Fold in the chocolate and 6 crushed Nutter Butters.
3. Fold in the marshmallow cream– this can be a little tricky. I sort of “chopped” it in, using a firm rubber spatula.
4. Crumble the remaining 2 Nutter Butters in your hands (you want chunks, so don’t crumble them so much that they’re “crushed”) and fold in with rubber spatula.
5. Spread in a freezer-safe container, cover, and freeze for at least 6 hours.