Coconut Watermelon Margarita
Make 4-5 8 oz. servings
5 oz. Bacardi Coconut Rum
1 – 10oz. Frozen Bacardi Mixers Non-alcoholic Margarita concentrate
Watermelon, cubed and frozen (I used about 1/4 of a medium to large watermelon)
1 Lime, cut into wegdes
Salt
1 – 10oz. Frozen Bacardi Mixers Non-alcoholic Margarita concentrate
Watermelon, cubed and frozen (I used about 1/4 of a medium to large watermelon)
1 Lime, cut into wegdes
Salt
Pour 5 oz. of coconut rum into a blender. Add one 10 oz. can of Frozen Bacardi Mixers Non-alcoholic Margarita concentrate. Fill the remainder of the blender with frozen watermelon. Blend until smooth and combined.
Wet the rim of 4 – 8 oz. cups with lime and salt the rims. Add the blended mixture to the glasses and garnish with a wedge of lime.
Please drink responsibly! Enjoy!
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