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Sunday, March 24, 2013

Crockpot Beef Stroganoff

This was a quick easy recipe my hubby made today. I emailed him the recipe and he whipped it up.  Other than it doesn't look super appetizing it was quite tasty!  I halved the recipe and made in my smaller crockpot.

Crockpot Beef Stroganoff

2 pounds cubed stew meat
2 cans Condensed Golden Mushroom Soup
1 largish onion diced
2-3-4 tbsps of Worcestershire
1/2 water
8 oz of cream cheese
couple of dashes of Garlic Salt
couple dashes of Hot Paprika

In the slow cooker stir in all the ingredients, except the meat AND the Cream Cheese, together. Once combined add the meat and mix together.

Cook on Low for 8 hours. Cut up the cream cheese into cubes just before serving and turn crockpot on high. Stir the cream cheese in until all combined. You might have to put the lid back on and leave for 10 minutes.

Serve over egg noodles. Or mashed potatoes, I won't tell anyone but I would really like to not be alone in this.




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